SECURE PAYMENT
By bank transfer, Paypal and electronic payments guaranteed by Montonio.
FREE DELIVERY
When purchasing goods over PLN 300, cash on delivery payments are not applicable.
5-YEAR WARRANTY
All knives are covered by a manufacturer’s warranty for 5 years from the date of purchase.
Official MAC distributor
100% original knives from Japan
Which kitchen knife should you choose?
Find the MAC knife that's right for you
With over 140 models, choosing can be difficult. Use our guide or let the AI Assistant help you find the right model.l.
Proven models recommended by chefs and enthusiasts
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SK-65
339.00 zł bruttoIn stock
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AB-80
329.00 zł bruttoIn stock
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HB-70
279.00 zł bruttoIn stock
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MTH-80
840.00 zł bruttoIn stock
Knife series for professionals
Perfect cutting – a hybrid of Japanese and Western blades.
Full flavor and freshness – precise cutting does not destroy cells or squeeze juices from products.
Perfect appearance of dishes – smooth, unraveled edges of ingredients.
A series of knives for culinary enthusiasts
Extreme durability – frost-treated steel with higher hardness (Rockwell).
Sharpness for longer – no need for frequent sharpening.
100% corrosion resistant and easy to sharpen at home.
Essential accessories/gift sets
Free MAC knife sharpening (for registered customers twice a year).
Shipping within 24 hours and attractive discounts for exchanging a knife for a new one and for B2B partners
Choose the perfect knife for you
Our AI Assistant will help you choose the right MAC model in just a few moments.
Wa-Bocho Series of Traditional Japanese Knives
Wa-Bocho knives are traditional Japanese single-blade knives (Kataba), designed for maximum cutting precision. Valued by professional chefs and Japanese cuisine enthusiasts for their exceptional sharpness, control, and excellent cutting properties for fish, vegetables, and other demanding ingredients.
Over 50 World Awards
The World's Highest Rated Kitchen Knivese
For decades, the MAC brand has been winning first place in independent tests by experts, editors and chefs around the world.
🏆 TEST WINNER 2025
The Best Chef's Knife
Bon Appétit (USA, October 2025)
Voted number one in the independent culinary tests of the prestigious Bon Appétit magazine. Recognized for its unrivaled sharpness and precision.
⭐ FORBES CHOICE
Rekomendacja Forbes VETTED
Forbes VETTED (USA, January 2023)
The "Best Chef Knife" title was awarded after rigorous testing by Forbes' expert editors. Recommended as the top choice for discerning chefs.
🥇 NYT WINNER
The Best Chef's Knife
The New York Times / Wirecutter (USA, 2023)
The official winner of Wirecutter's multi-year testing program, it consistently holds the lead in balance, sharpness, and ergonomics.
🇯🇵 100% SEKI JAPAN
Over 60 Years of Tradition
Official MAC Factory (Seki, Japan)
Every MAC knife is hand-finished and water-stone-sharpened by Japanese masters in the world capital of blacksmithing, Seki.
Blog
The Japanese Philosophy of the Knife – How the Blade Defines a Chef’s Status. Tradition, Hierarchy, and Prestige in the Kitchen
In Japanese culinary culture, a knife is more than just a tool – it is a symbol of skill, experience,...
From Hobby to Mastery – How the Quality of Kitchen Knives Supports the Development of Culinary Skills
Cooking is an art that requires not only talent and passion but also the right tools.The quality of kitchen...
Kitchen Rituals – How the Right Knife Enhances the Joy of Cooking
Cooking is more than just preparing meals – it’s a daily ritual that can become a true source of joy.A...
Cooking as a Lifestyle – How MAC Knives Turn Daily Tasks into a Culinary Passion
Cooking is more than just a daily necessity – for many, it’s a passion, an art, and a way of life.High-quality...
MAC Knives Chosen as the Best by TCL TV Germany – Tests and Results
April 6, 2022 – TCL TV Germany Names MAC Knives the Best Kitchen Knives
On April 6, 2022, the German...
Care of Wa-bocho Knives – How to Maintain Traditional Japanese Knives So They Last for Generations
Wa-bocho Knives – The Essence of Japanese Craftsmanship
Wa-bocho knives represent the pinnacle of Japanese...
What to Do If a MAC Knife Gets Damaged – Steps and Tips
MAC Knives – What to Do If Your Knife Gets Damaged: Steps and Tips
MAC knives are high-quality kitchen...
Why Does a Knife Lose Sharpness Quickly? The Most Common Causes and Solutions
Why Does a Knife Lose Sharpness Quickly? The Most Common Causes and Solutions
A well-sharpened knife...
The Most Common Mistakes in Using Kitchen Knives and How to Avoid Them
The Most Common Mistakes in Using Kitchen Knives and How to Avoid Them
High-quality kitchen knives —...
MAC Accessories Worth Having – Knife Bags, Sheaths, and Cutting Boards for Everyday Use
MAC Accessories Worth Having – Knife Bags, Sheaths, and Cutting Boards for Everyday Use
High-quality...
MAC Knife Care – 5 Key Rules to Extend Their Lifespan
MAC Kitchen Knife Care – 5 Key Rules to Extend Their Lifespan
MAC knives are among the finest kitchen...
The Best Ways to Store Knives – How to Protect the Blades and Keep Them Sharp
The Best Ways to Store Knives – How to Protect the Blades and Keep Them Sharp
Properly stored kitchen...
MAC Chef for Everyday Challenges – A Test of Versatile Kitchen Knives
MAC Chef for Everyday Challenges – A Test of Versatile Kitchen Knives
Kitchen knives are essential tools...
Test of MAC Superior Knives – Do They Really Outperform the Competition?
The MAC Superior series is one of the most popular choices among both professional chefs and home cooks....
Japanese Flavors in a Modern Twist – Creative Ways to Elevate Your Home Cooking
Japanese Flavors in a Modern Edition – Creative Ways to Elevate Everyday Dishes
Japanese cuisine has...
Comparison of MAC Knife Series – Find the Perfect Model for You
MAC knives are a symbol of Japanese precision, exceptional quality, and perfect ergonomics. Founded in...
5 Key Features of a Good Kitchen Knife – What to Look for When Buying
Choosing a good kitchen knife is a crucial decision for both professional chefs and home cooking enthusiasts....
How to Choose the Perfect Kitchen Knife? A Guide for Beginners and Advanced Users
Choosing the perfect kitchen knife is a key decision for both home cooks and professionals. The right...
Japanese Fast Food – A Culinary Journey from Hokkaido to Okinawa
Japan is famous for its refined cuisine, but just as important are its quick, street-style dishes found...
Mukimono – The Art of Fruit and Vegetable Carving That Will Impress Your Guests
Japanese cuisine has long combined taste, aesthetics, and precision. One of its most striking elements...